3,4-Dihydroxyphenylglycol

Alternative Name(s)

(3,4-Dihydroxyphenyl)ethylene glycol
1-(3,4-Dihydroxyphenyl)-1,2-ethanediol
3,4-Dihydroxyphenethyl glycol
3,4-Dihydroxyphenylethyl glycol
3,4-Dihydroxyphenylethyleneglycol
4-(1,2-Dihydroxyethyl)-1,2-benzenediol
DHPG
DL-3,4-Dihydroxyphenylglycol
DOPEG

IUPAC Name – 4-(1,2-dihydroxyethyl)benzene-1,2-diol

Empirical Formula – C₈H₁₀O₄

Molecular Weight – 170.16

Exact Mass – 170.06

Elemental Analysis – C, 56.47; H, 5.92; O, 37.61

Classification – Simple Phenols

3,4-Dihydroxyphenylglycol Compound Image

OliveNet^TM Library / Phenols / Simple Phenols / 3,4-Dihydroxyphenylglycol

Concentration analysis (mg/kg)

Fruit

7.0-26.0[1]

External Links

ChEBI ID - 1397
PubChem CID - 91528
HMDB - HMDB00318

References

Marsilio, V., et al., Effect of irrigation and lactic acid bacteria inoculants on the phenolic fraction, fermentation and sensory characteristics of olive (Olea europaea L. cv. Ascolana tenera) fruits. Journal of the Science of Food and Agriculture, 2006. 86(6): p. 1005-1013.